Fresh Broad Beans which is full of protein and is a great source of vitamins A, B1 and B2. They are also known as Papadi, Fava Beans or Vicia Faba. Broad beans should be podded, unless they are very young and tender, and boiled before cooking since they are pretty hard. There are various recipes that can be prepared from this vegetable. We source them from the best farms to deliver it fresh at your door step.
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